This is my 3rd time to Mapo Doufu Restaurant 麻婆豆腐饭庄 at Thomson. One of the reason I go back there is because of their deep fried pumpkin. In terms of comparing them to those steamboat in Marina Square, it is far much more better. They serve out the food through the alacarte menu and you can have unlimited orders hence it is definitely cleaner than those steamboats which you paid about $12 per head. Some of my friends actually like their appetizer as they serve pig ears, sweet and sour cucumber. If I don't remember wrongly, they have more than 60 dishes for you to choose ranging from seafood, meat and vegetables. If you eat beef, you would definitely like their thin slice beef where you enjoy the dipping into their Mala Soup. As expected, some of the food they served are not fresh enough but overall most of the food are still acceptable. Paying $20/pax for the varieties and cleanliness, I think it is still worth it.
Address: 2 Sin Ming Road #01-01/02 Sin Ming Plaza
Telephone: 6455 9981
Price: About $20/pax
Must Tries: Slice Beef, Deep Fried Pumpkin Cake(Make sure they serve hot), Pig Ear.
Rating: 3.5 stars for food, 2.5 stars for ambience (a bit too noisy)
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